Foudre et tonneaux

Postgraduate specialist diploma - Master of Science

Postgraduate specialist diploma in vine and wine management

& OIV MSc in Wine Management

Update : 06/24/2024

The postgraduate specialist diploma in vine and wine management is granted by Montpellier SupAgro. It awards the right to an international diploma delivered by the International Organization of Vine and Wine (OIV) named the OIV MSc in Wine Management.



What type of training ?
une formation diplômante, sous statut étudiant

For who ?
student with a French diploma, international student

Where ?
Pôle Vigne et Vin (Vine & Wine)
  • OIV MSc in wine management : 25 countries

Objective

This diploma, created in 1986 at the initiative of OIV, is managed in partnership with Montpellier SupAgro, which provides students with a specialized postgraduate degree (M2).

The objective is to enable students to master all aspects of vine and wine sector management (marketing, management, economy, law, human resources, communication...) covering sector-specific dimensions and the diversity of international practices.

The itinerant program takes place on multiple sites. It is based on intercultural openness and situational training. Beyond a detailed understanding of the sector’s economic dimensions, this research and networking approach allows students to acquire transversal skills to analyze all of the strategic data of a complex situation and propose specific operational responses.

Themes

  • vine and wine
  • 30th OIV MSc graduating class

    30th OIV MSc graduating class

  • 30th OIV MSc graduating class in the Louis Pasteur Amphitheater at Montpellier SupAgro

    30th OIV MSc graduating class in the Louis Pasteur Amphitheater at Montpellier SupAgro

  • 30th OIV MSc graduating class in the lobby of Château de la Gaillarde

    30th OIV MSc graduating class in the lobby of Château de la Gaillarde

  • Programme

    Language of instruction : In French and English

    The training program (in English and French) extends over 16 months and across 25 countries; it is organized in 30 modules, each devoted to a specific theme and to a host region which is studied and visited (transnational experiential pedagogy). A university or professional center organizes each module.

  • Calendar

    The training takes place every year for 18 months, from September 2024 to April 2026:

    • courses, tutorials and case studies (October to July)
    • research-action internship (August-December)
    • final seminar (January)
    • internship report presentation (March).
  • Admissions

    Candidates of all nationalities, selected for their motivation, who have successfully completed three years of higher education in the field of management sciences, human sciences, or science and technology, or hold significant professional experience. A three-year curriculum structured around modules can be organized for working professionals.

    Students must be enrolled at the graduate level in a university that is a member of the AUIV (International University Association of Wine), such as Montpellier SupAgro, from which they receive an advanced double degree.

  • Careers

    Through its original design, the OIV international diploma decisively enriches all professionals who will hold positions of responsibility and decision-making in organizations and companies in the vine and wine sector.

Director of studies

Partners

Nicolas GOLDSCHMIDT, OIV Director of MSc in Wine Management, Association Universitaire Internationale du Vin, c/o Organisation Internationale de la Vigne et du Vin

Place

Pôle Vigne et Vin
Campus de La Gaillarde
2 place Pierre Viala
Montpellier

Registration

Fees

€ 13.900 (18 months) + €103 Contribution Vie Etudiante et de Campus (CVEC) administrative fee

Pay CVEC online

L'Institut Agro Montpellier
2 place Pierre Viala
34060 Montpellier - France
Tél. : +33 (0)4 99 61 22 00 Tél. : +33 (0)4 99 61 22 00
Fax : +33 (0)4 99 61 29 00
contact@supagro.fr

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