A look back at the FoodSTEM project—Training a new generation of entrepreneur in sustainable food processing and agriculture in Cambodia

The FoodSTEM project, funded by the European Union as part of the Erasmus + Capacity Building in Higher Education program, which is started from November 2019 to May 2023. It…

L’Institut Agro Montpellier and partners join an international research project on plant adaptation to climate change

L’Institut Agro Montpellier is joining a major international project aiming to study the molecular mechanisms involved in plant adaptation to climate change. This International…

Application for the Junior Research Lab at Institut Agro Montpellier (south of France) is now open!

The 2-month course is an opportunity to learn and practice research in agriculture, embedded in the large Agropolis scientific community. It includes litterature review, critical…

L’Institut Agro renews its partnership with Kasetsart University

On Wednesday 16th November, Anne-Lucie Wack, Director of l’Institut Agro, and Chongrak Wachrinrat, President of Kasetsart University (KU) in Thailand, sealed a new alliance to…