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Training
This three-year training program, taken after earning a master’s degree, is today an essential prerequisite for a student wishing to engage in research activities within public institutions, large companies or international organizations.At Montpellier SupAgro, the training of PhD students is carried out in close cooperation with other universities and research organizations in and around Montpellier.Last update: 05/26/2025
Training
International Master “Agronomy and Agrifood Science” (Master 3A)
The International Master "Agronomy and Agrifood Science" trains high-level executives, able to innovate and support the transition of agricultural systems, through a challenging programme in life sciences, technical sciences, and human and social sciences.Intended for international students planning to work worldwide in the fields of agricultural production, resource management, agricultural and rural development, the International Master aims to develop their ability to:Last update: 06/16/2025
Training
Agricultural sciences engineering Master Degree
The programme aims to train general engineers in the life sciences, enabling them to understand scientific, technical, socioeconomic, human and cultural factors to make decisions in a changing environment.Last update: 09/01/2025
Training
The “Agrifood marketing and sales” master’s programme aims to train future executives capable of promoting sales within agribusinesses, in particular small and medium-sized enterprises (SMEs) and small and medium-sized industries (SMI), in different distribution networks such as supermarkets and hypermarkets.Specialization Agrifood marketing and sales via work-studyLast update: 05/26/2025
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World-class scientific networksL'Institut Agro Montpellier enjoys a first-class scientific environment. It maintains relations with many academic facilities as well as regional and national research organizations.Last update: 02/29/2024
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The Pierre Galet experimental vineyard
The Pierre Galet experimental vineyard is divided into 3 areas: An ampelographic collection consisting of 275 grapevine varieties, hybrids, rootstocks and Vitaceous species A set of viticulture managment systems for syrah grapes representative of the diversity present in vineyards around the world A...A unique tool for teaching and research in viticultureLast update: 02/08/2021
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General theme of the course Modern agro-ecosystem management must resolve the potentially conflicting objectives of short-term, intensive production and long-term sustainability whilst simultaneously reducing negative environmental impacts. This course aims at providing students with the key...31 March - 25 April 2025 - Teaching Unit #3Last update: 06/20/2024
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Department of Economics, Management and Social Sciences
A continuum of training, research, and innovationThe department's teaching team provides students with theoretical and methodological skills for the following fields of application: Agricultural and agrifood economics, Rural and territorial development, Food consumption and marketing, Supply chains and agrifood systems, Business management and entrepreneurship, Environmental and natural resource management.
Last update: 04/20/2023
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Come on an academic exchange programme
Study at Montpellier SupAgroLast update: 05/30/2018
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How to enrol in a dissertation
Registration is compulsory each year. This takes place to 31 March (1st year), to 30 November (second to fourth year). If you are doing a jointly supervised dissertation, you will have to register in both institutions each year, but you will only pay registration fees in one. L'Institut Agro...Last update: 12/16/2024
L'Institut Agro Montpellier
2 place Pierre Viala
34060 Montpellier - France
Tél. : +33 (0)4 99 61 22 00 Tél. : +33 (0)4 99 61 22 00
Fax : +33 (0)4 99 61 29 00
contact@supagro.fr
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