MOOC Vine & Wine session 2: get a taste of the new online course

The ‘Vine & Wine’ MOOC by Montpellier SupAgro, Bordeaux Sciences Agro, AgroSup Dijon and Toulouse INP-ENSAT is the online teaching material adapted to students and professionals who wish to learn some essential scientific and technological facts for a better understanding of wine complexity and wine sector opportunities.

This free, bilingual online course (French / English) . Four teaching units or modules will lead you from the wine-making process to wine-tasting – ‘Vine Biology’, ‘Viticulture’, ‘Oenology’, ‘the Wine Industry and Economy’. Starting on November 13th 2019 you will have 5 weeks of work to accomplish.

On completing this international online course, participants with a Bachelor or Master degree or with significant professional experience are encouraged to continue studying. Enroll on a course at a Higher Education Establishment such as Institute for Higher Education in Vine and Wine Sciences (Institut des hautes études de la vigne et du vin—IHEV) where you can find several masters including ‘vigne et vin’, ‘Vinifera European Master’ and ‘Master 2 Commerce des vins’.

Aknowledgements to ‘L’Agence nationale de la recherche au titre du programme “Investissements d’Avenir” porté par le Labex Agro’ with coordination by Agropolis Fondation and also to Agreenium for their financial backing, at the time of creation. Today, the second session is also supported by MUSE "Montpellier University of Excellence".

Enrollments are open on plateforme FUN MOOC.